A Vermont Cook Book by Vermont Cooks
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A Vermont Cook Book by Vermont Cooks
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A Vermont Cook Book by Vermont Cooks
Published by the Green Mountain Studios, Inc.
White River Junction, Vermont
Compiled by Dortohy Miller Calef
12th Edition- September 1967
Passed on to you in this book are some of the finest strictly Vermont recipes, submitted by Vermont cooks and screened for publication.  The first edition was published in 1946.  Recipes are simple and include ingredients found commonly in most kitchens.  Paperback  48 pages double column.

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